GAEC La Ferme le Borniand
Description
Choice of various flavoured cheeses: traditional, fresh or mature plus speciality flavoured with herbs. Buy direct at the farm between 5pm to 8pm, it's a family production with a range of quality produce and good prices all year round.
Available at local markets Faverges on Wednesday morning Bonneville on Friday morning Fillinges on Saturday morning Petit-Bornand on Sunday morning